Private Dinners at Home · Madrid
Private dinners in your home
Welcome your guests like at a Michelin-starred restaurant, without leaving your home. Chef Thierry Gustin designs a bespoke tasting menu, sources the produce, cooks live and handles everything, including cleanup.
An evening of haute cuisine, in your living room
From 4 to 12 guests. 5 to 7 course menus. Contemporary French cuisine with Mediterranean market produce.
Bespoke menu
Designed after a call with you, based on tastes, allergies and occasion.
Premium produce
Morning shopping at La Paz, Chamartín or Maravillas. Seasonal fish, meat and vegetables.
Turnkey service
Shopping, cooking, table service and cleanup. You only enjoy your guests.
What's included
- Menu design call (30 min) with personalized proposal
- Sourcing of all products from Madrid's premium markets
- Chef and professional equipment delivered to your home
- Live cooking and plating in your kitchen
- Attentive and discreet table service
- Complete cleanup of kitchen and dishes
How it works
01
Conversation
Call or WhatsApp to understand the occasion, guest count, tastes and restrictions.
02
Proposal
You receive a tasting menu proposal with firm pricing within 24 hours.
03
Preparation
Morning shopping on the day. Arrival 2 h before for mise en place.
04
Evening
Table service, dish presentation, complete cleanup at the end.
Formats & pricing
Three options for every occasion. Minimum 4 guests.
Essential Menu · 5 courses
From €85/pp
Aperitif, starter, fish, meat, dessert. Ideal for an intimate dinner.
Signature Menu · 6 courses
From €110/pp
Amuse-bouche, cold starter, hot starter, fish, meat, signature dessert.
Tasting Menu · 7 courses
From €140/pp
Full experience with pre-dessert and mignardises. For grand occasions.
Diets & allergies
Every menu adapts. Tell us your restrictions, we handle them at no extra cost.
Régimes
Managed allergens
“An unforgettable evening. Perfect menu, impeccable service, kitchen left spotless.”
Marina L. · Salamanca
FAQ
FAQ
4 people. For 2 or 3 guests, exception possible with surcharge.
No. A standard home kitchen is enough. The Chef brings his equipment.
Of course. Service on your cellar or suggested pairing with surcharge.
Around 4 hours (dinner + after-dinner). Extension on request.
Yes: cash, transfer, Bizum, card. 30% deposit at booking.
Book your next evening
Design with us a dinner that will be talked about for years. Reply in under 24 hours, no obligation.